Show Full Syllabus | |
Unit 1: Orientation & Course OverviewView TasksUnit 2: Plant-Based Nutrition 101View TasksUnit 3: Getting Started in the KitchenView TasksUnit 4: Basic Cooking Techniques | Part 1View TasksUnit 5: Basic Cooking Techniques | Part 2View TasksUnit 6: Course AssessmentView TasksUnit 7: Supplemental Recipes & ResourcesView Tasks |
Course DescriptionThis 60-Day immersive online cooking course specializes in whole-food, plant-based meal creation where you’ll learn not only what to cook, but how exactly to cook it. World-renowned chefs and educators Chad Sarno and Ken Rubin will serve as your lead instructors and introduce you to a whole new level of cooking. Bringing plant-based foods and flavor principles from all around the world, this course will teach you everything from cutting and prepping to using herbs and spices and all of the amazing things you can do in becoming a culinary wizard! Course Highlights
Course Objectives
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This 60-Day immersive online cooking course specializes in whole-food, plant-based meal creation where you’ll learn not only what to cook, but how exactly to cook it. World-renowned chefs and educators Chad Sarno and Ken Rubin will serve as your lead instructors and introduce you to a whole new level of cooking. Bringing plant-based foods and flavor principles from all around the world, this course will teach you everything from cutting and prepping to using herbs and spices and all of the amazing things you can do in becoming a culinary wizard!